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Tajin Grilled Chicken Breasts
The heat level is mild.
Serve with a simple side of broccoli and Hollandaise. Our favorite packaged Hollandaise is Epicure Brand, sold by private consultants and shipped directly to your door.
Print Recipe
Course
Main Course
Cuisine
Mexican, North America
Ingredients
Chicken Breasts
Tajin Classico Seasoning
Olive Oil
Salt and pepper
Instructions
Heat grill for 400.
Pat chicken dry with paper towel and rub with olive oil.
Sprinkle Tajin Seasoning (salt and pepper if using); and grill until juices run clear, about 20 – 25 minutes.
Notes
Rioja’s seem to go with so many dishes.
We’ve paired:
C.V.N.E. Cune Rioja Reserva 2018
Keyword
Broccoli, Chicken, Epicure Hollandaise, Tajin Classico Seasoning