Roasted/Grilled Tarragon Potatoes
A perfect summer dish! Tarragon has a culinary history throughout the world, but the most familiar is French Tarragon. It’s very subtle anise or liquorice flavour blends with roasted/grilled new potatoes.
Tag: Tarragon
Tartar Sauce
Tartar Sauce is almost always served with some kind of fried fish. Fish and Chips, Crab Cakes, Fried Oysters, just about anything you can think of!