Life is an incredible adventure
Roasted Red Pepper Hummus is incredibly easy to make, regardless of whether you roast the peppers yourself or use purchased ones. This dip is smoky and creamy. It can be served as part of a Greek Meze platter with pitas, Tzatziki, Bruschetta, Saganaki, Halloumi Cheese …
This recipe is an easy condiment to make, but purchase a good quality pre-made jar such as Mediterranean Sauces Moli de Pomeri. It comes together with mostly pantry ingredients. Romesco is a tomato-based sauce originating in Catalonia, Spain. It is used as a dip for …
A great change from the usual beef burger! Perfect on a hot day with a chilled dry Sparkling wine.
We love Caprese Salad, so what could be better than an antipasto tray with those incredible ingredients, alongside olives, prosciutto, roasted peppers, and a really good finishing olive oil. These are the smaller bottles of olive oil, and much higher priced that are meant to …
This is absolutely one of our “go to” New World Sauvignon Blanc wines. From the sought-after Marlborough region in New Zealand, Oyster Bay Sauvignon Blanc won the best Sauvignon Blanc in the world – 1990 vintage at the London International Wine and Spirit Competition.