Tag: Pork Tenderloin

Pork Tenderloin Skewers

Pork Tenderloin Skewers

This recipe for Pork Tenderloin Skewers is quickly becoming a family favourite, using Cavender’s Greek Seasoning. Once you start cooking with Cavender’s you will find more and more ways to use it.

Pork Tenderloin with Creamy Mustard Sauce

Pork Tenderloin with Creamy Mustard Sauce

Creamy Mustard Sauce and Brown Butter Sage leaves compliment the mild flavoured pork. Sauce and sear in the same cast iron skillet to gently infuse the pork with sage.

Pork Scaloppini

Pork Scaloppini

Scaloppini is an Italian dish that comes in many forms. “Scallops” or little pieces of meat are generally sautéed. Often dredged in flour, and sautéed in a variety of sauces. Most of our recipes are Gluten Free so we skip the dredging for the most 

Pork Tenderloin with Teriyaki, Honey and Hoisin

Pork Tenderloin with Teriyaki, Honey and Hoisin

Pork Tenderloin is a delicate, very lean filet of pork. It’s best suited for quick cooking or grilling to an internal temperature of 145. Pork tenderloin is tender and juicy if not overcooked.