Tag: Flank Steak

Carne Asada for Tacos

Carne Asada for Tacos

Carne Asada simply means grilled meat. Layered on a corn tortilla, with the freshest of toppings. San Diego is given credit for thinking of piling Carne Asada on French Fries, with the usual Mexican style toppings – Pico de Gallo, Guacamole, Grated Cheese/Cojita, Jalapeño Crema, 

Fajitas

Fajitas

Fajitas are almost always beef or chicken sautéed with onions and peppers, while Carne Asana is marinated grilled meat (beef is most common), all served in a taco. Common sides are Pico de Gallo, Guacamole, Pickled Red Onions, grated cheddar, radish, sour cream, refried beans,