Tag: Bone In Ham

Yellow Split Pea Soup

Yellow Split Pea Soup

Soup is a must if you’ve cooked a Baked Bone in Ham. Make the stock and refrigerate or freeze it. Then make the soup when you want. Just save some ham. This soup thickens if you let it rest and is delicious for days. A 

Baked Bone In Ham

Baked Bone In Ham

There are a few basics to baking a moist bone in ham, regardless of the size. Even though it is messier to carve, bone in is well worth the effort.  Serve with Potatoes Gratin, Potatoes Savoyarde or Potato Salad; and use the bone for Yellow Split