Limoncino Salad Dressing

Limoncino Salad Dressing

Limoncino Vinegar is so much sweeter than other flavoured vinegars. A product of Italy, it is found in specialty stores, distributed by Preferisco Foods Ltd., Vancouver.

Kehoe House, Savannah, Georgia

Kehoe House, Savannah, Georgia

Picture: Kehoe House Morning Room. We visited Savannah in 2018 for a couple days, just passing through and both agreed we would love to go back……….and so we did not long ago. Savannah is the oldest City in Georgia, and this time we stayed on 

Asparagus Salsa Soup

Asparagus Salsa Soup

This quick and flavourful soup has been a long-time family favourite. Don’t let the color throw you off! The salsa you use will determine the intensity of the heat in the soup. Mild salsa for a gentler palate and medium/hot for others.

Roasted Halibut with Meyer Lemons, Yogurt Sauce and Gremolata

Roasted Halibut with Meyer Lemons, Yogurt Sauce and Gremolata

Meyer Lemon season is between December and May, so grab a bag when you see them. The halibut most likely will be frozen that time of year, buy it from a reputable fish store and it will still taste delicious.

Pasta Primavera

Pasta Primavera

Pasta Primavera certainly sounds Italian, but it was first made popular by an Italian Chef in New York. Our recipe most often only uses chicken stock for a lighter approach, but many recipes add an equal amount of cream; and that is delicious as well.

Brown Butter Halibut

Brown Butter Halibut

Brown butter Halibut is as decadent as it sounds. Searing the halibut before a quick stop in the oven makes a rich main to rest on top of Black (Beluga) Lentils and alongside Roasted Radishes.

Roasted Radishes

Roasted Radishes

Roasted Radishes are much sweeter than fresh; we find them similar to roasted root vegetables. This is an easy side dish; they look beautiful on the plate and the taste will surprise you. Give them a try! It’s well worth it!

Canned Peaches

Canned Peaches

This recipe from Gramma Gail is a memory from our collective childhoods. Passed down from one generation to the next, made with the freshest peaches from British Columbia that you can find. You must taste at least one juicy, ripe peach first to determine it 

Sautéed Zucchini and Tomatoes

Sautéed Zucchini and Tomatoes

With the markets overflowing with produce and a neighbour with a generous crop, zucchini and tomatoes become regulars at our table.