Life is an incredible adventure
Every family and region in Italy have their own best version of Bruschetta. Most familiar to us contains tomatoes, onion, basil, and garlic. Some areas in Italy serve it only with tomatoes, olive oil and garlic; while others serve it with cured meats.
The term Sweet Potatoes and Yams are used interchangeably, but they are different root vegetables. Yams are starchier and lighter in colour.
Coleslaw is the creamy crunch with a Turkey meal, and if there’s leftovers a definite on the next day sandwich. It’s so versatile, perfect with fish tacos and required for any potluck.
Cranberries are almost like dessert served with the main meal. Bright red, they just look so beautiful alongside everything Turkey!
This gravy is rich in flavour, taste and colour. The turkey is roasted without covering or tenting it with foil; and basting it with port is pure genius!
A must with Turkey, this is our favourite stuffing recipe and just a bonus that it is Gluten Free. It took many many years to perfect, with everyone’s input! It is packed full of flavour and could be a meal itself. Some of our other …
These potatoes go so well with just about anything all year long and are super easy! We tend to think of rosemary and potatoes as more Mediterranean and thyme with potatoes as more French. So, choose the wine according to the type of meal you …
Most often we make Baja Sauce for Fish/Shrimp Tacos, its smokey and earthy flavours enhance the tacos; but we have been know to drizzle it on fish sticks as well.
Potato Salad is believed to have originated in Germany and spread throughout Europe, Asia and then made its way to North America, but……some believe it was introduced to the Europeans by the Spaniards returning from the New World in the 16th Century! Initially tossed with vinegar, oil …
