Asian Beef Simmering Ribs

Asian Beef Simmering Ribs

We love Beef Simmering Ribs, skipping the bone and lots of fat! Make a day ahead if you prefer. Serve ribs in pieces or shredded with 2 forks.

Reuben Sandwich

Reuben Sandwich

This classic grilled corn beef and Swiss cheese sandwich has its origin in the U.S. Some say the origin was Omaha, Nebraska and others New York.

Cheesy Chili Mac

Cheesy Chili Mac

This 1 skillet dish is reminiscent of American Goulash, made with tomatoes, ground meat, elbow macaroni and cheese. It is quick comfort food for an easy weeknight meal. We just about always build a bowl, it is easier for Gluten and Gluten Free options.

Korean Beef Lettuce Wraps

Korean Beef Lettuce Wraps

Thinly sliced beef tenderloin is quickly marinated in a salty-sweet sauce, grilled and then rolled with rice, herbs and vegetables in a crisp cold romaine lettuce leaf. Ssam means “wrap” in Korean. This is so delicious, it is company worthy, even though it could be 

Rotisserie Prime Rib Roast

Rotisserie Prime Rib Roast

Prime Rib Roast was originally known as Standing Rib Roast. It has an abundance of marbling and is ideal for dry roast cooking. Tender and juicy, not to mention pricey, you don’t want to mess this up! A good meat thermometer is essential.

Lasagna

Lasagna

Lasagna with flat pasta and rich tomato sauce made its debut in Ancient Naples and evolved into the dish we love today. Before that, Ancient Greece laid claim to a casserole with layers of pasta.

Italian Meatball Subs

Italian Meatball Subs

Italian American cuisine is given credit for this delicious sandwich around the turn of the century. Great for summer company and groups of all ages. Serve alongside a simple Lucali Salad.

Swedish Meatballs

Swedish Meatballs

Swedish Meatballs are considered a national food, often served with mashed potatoes and lingonberry jam. Shop ahead for the lingonberry jam (Amazon or Ikea). You can replace with Cranberries if you want to serve something sweet with the meatballs.

Taco Seasoning

Taco Seasoning

Mexico’s most popular street food are Taco’s. Making your own is so easy; spice them up or keep them child friendly.

Shrimp Tostados

Shrimp Tostados

A Tostada is simply the whole tortilla fried crispy, rather than cut into triangles like the chips. And they are perfect for building everything you would in a taco, only flat. Tostados or any taco meal is especially easy if you have a nearby authentic