Scallops and Orzo

Scallops and Orzo

We were thrilled to find Gluten Free Orzo online. Not the cheapest pasta by any means but a lovely treat and perfect with Sea Scallops. Gluten Free Delallo Orzo is well worth it. Make this company worthy dish an hour before serving to let the 

White Bean Hummus

White Bean Hummus

This White Bean Hummus is similar to Chickpea Hummus – but not quite. Cannellini Beans have a milder and creamier consistency. Dress the Hummus with anything you like or have on hand. We love Slow Roasted Tomatoes, avocado, cucumber, parsley, red onion, and orange peppers. 

Roasted Pepper and Harissa Pasta

Roasted Pepper and Harissa Pasta

Roasted Red Peppers and Harissa Paste are wow delicious with Chèvre tossed with hot pasta. The Harissa adds a nice kick to the sweetness of the peppers, use more or less depending on how spicy you like things.

Pork Stir Fry

Pork Stir Fry

There are as many variations of a Stir Fry as thee are Spaghetti Sauce recipes. The idea is not to overcook the vegetables and marinate thinly cut meat before a fast dip in the wok. The prep time is definitely the timely factor, the wok 

Simple Tomato Sauce with Sausage

Simple Tomato Sauce with Sausage

The simplest sauces are sometimes the best. This recipe has proven the test of time, served over pasta. as it is; or with any additions you have a particular craving for at the time. We scramble fried Spolumbo’s Spicy Chicken Sausage – Wow!

New England Clam Chowder

New England Clam Chowder

New England Clam chowder may be the most popular chowder, and even though associated with Massachusetts; French, British and Nova Scotian settlers brought the recipe with them.

Braised Pork Ribs

Braised Pork Ribs

The first time I had ever heard of Braised Pork Ribs is while thumbing through Marcella Hazan’s Classic Italian Cookbook. Marcella Hazan is considered one of the best Italian cooks and cookbook authors. She changed the way North American’s cooked Italian.

Seared Tenderloin and Parmesan Cream

Seared Tenderloin and Parmesan Cream

We served this elegant finger food on New Year’s. The Parmesan Cream , if any leftover could be tossed with pasta or dip something into it…….but not a drop was left.

Steak Pita’s with Herb Labneh

Steak Pita’s with Herb Labneh

We have found the best Gluten Free Pita’s, untraditionally shaped but delicious just the same from “Promise” Bakery located in Ireland. Their products are showing up in Canadian stores and are delicious. Sometimes fresh and other times they are in the freezer section. Make Herb 

Noir Honey Pork

Noir Honey Pork

Our favourite honey farm is Arlo’s Honey Farm just outside of Kelowna, B.C. The quality is outstanding. Our usual go to is Wildflower, but we bought Noir Honey recently and loved it drilled on pork and as part of a charcuterie.