Asian Meatball Soup
WE often have various types of meatballs in the freezer, along with Stock – Chicken or Turkey. This meal is ready in minutes if you defrost Asian Meatballs earlier in the day. Home made Stock makes all the difference.
Life is an incredible adventure
Gluten Free
Sesame Crusted Fish
Any subtle flavoured fish will be perfect with the sesame seeds. Sesame seeds are one of the oldest cultivated crops, withstanding drought conditions while still maintaining a high fat content and nutty flavour. We serve with Sautéed Bok Choy and Oyster Sauce.
Smashed Potatoes
These are fun! Smashed, not mashed. Roughly smashing a baked or boiled potato and drizzling with a little olive oil. For crispy little bites, we like to heat them again on high heat after smashing but it’s not necessary.
Belgian Endive Salad
Belgian Endive is a bit of an acquired taste. A little bitter, it is especially used in French inspired salads, for crudities, and braised or grilled. Use any nuts or seeds you have on hand or prefer.
Tajin Grilled Chicken Breasts
Tajin Classico Seasoning from Mexico is really good on just about anything. We like it sprinkled on chicken breasts, or fruit and vegetables. It’s mild with some dried peppers, sea salt and dehydrated lime.
Honey Yogurt Parfait
We were introduced to this stunning Honey Greek Yogurt while staying at the Burke Mansion Bed & Breakfast in Macon, Georgia. Greek Gods Honey Yogurt is decadent, like velvet with the sweetness of honey.
Grilled Tenderloin with Marinated Tomatoes
Simple meals are the best for hot days! Summer along with smoke from forest fires arrived here all in the same week. We went from braising to barbecuing in a matter of days. Grill baguette or buns to serve alongside this quick and easy meal.
Turkey Burgers Stuffed with Cheese
A great change from the usual beef burger! Perfect on a hot day with a chilled dry Sparkling wine.
