Christmas Charcuterie
Charcuterie’s and Cheese Boards are some of the most versatile appetizers or even meals.
Life is an incredible adventure
White Mould
Comox Camembert
The Comox Valley is pretty as a picture, encompassing the city of Courtney and town of Como – all of 8 minutes away from one another on then east coast of Vancouver Island. Courtney and Comox won’t be hidden gems forever…….views, activities, and locally crafted …
Scallop and Brie Pasta
This is creamy and delicious served with a salad and crisp white wine. We like the smaller Bay Scallops that generally take 4 – 5 minutes to cook total. Bay Scallops are generally sweeter and more tender than the larger Sea Scallops. They work perfectly in seafood casserole …
Brie and Camembert Tasting
Who hasn’t dreamed of eating a soft Brie or Camembert with a warm baguette in the French Countryside? It is true, they taste better sitting on the grass somewhere in France, but we can bring a bit of that to our lives, in or outdoors., wherever …